garlic roasted chickpeas

Chili & Cheese Garlic Roasted Chickpeas

This recipe is the perfect alternative to a bag of chips.
Course Snack
Cuisine Mediterranean
Keyword garlic roasted chickpeas
Prep Time 5 minutes
Cook Time 55 minutes
Total Time 1 hour
Servings 6
Calories 363 kcal



  1. Preheat oven 375F.
  2. Place dried chickpeas in large bowl.

  3. Toss all ingredients together.
  4. Place on baking sheet, and cook for about 45-60 minutes until desired texture (cooked long enough will be crunchy). 

  5. Toss them around half-way so all sides are cooked, and keep an eye on them around the 35-40 minute mark to make sure they don't over cook and burn.

Nutrition Facts
Chili & Cheese Garlic Roasted Chickpeas
Amount Per Serving
Calories 363 Calories from Fat 162
% Daily Value*
Fat 18g28%
Saturated Fat 2g10%
Sodium 1234mg51%
Potassium 520mg15%
Carbohydrates 36g12%
Fiber 12g48%
Protein 15g30%
Vitamin A 435IU9%
Vitamin C 2.9mg4%
Calcium 79mg8%
Iron 3.5mg19%
* Percent Daily Values are based on a 2000 calorie diet.